mélységesen kihagyás tanulmány fao method for calculation of fish consumption bénulás Patak könyvtár
Fish | OECD-FAO Agricultural Outlook 2020-2029 | OECD iLibrary
Species name, FAO code, and the corresponding DCF level 5 for the main... | Download Scientific Diagram
The status of fishery resources
FAO State of World Fisheries, Aquaculture Report - Fish Consumption | The Fish Site
Per capita consumption of seafood products (kg y -1 ) (FAO 2010b). Many... | Download Scientific Diagram
World wild catch fisheries and aquaculture production (FAO, 2018). In... | Download Scientific Diagram
FAO: Bangladesh ranks 3rd in inland fish production | Dhaka Tribune
A seafood risk tool for assessing and mitigating chemical and pathogen hazards in the aquaculture supply chain | Nature Food
FAO State of World Fisheries, Aquaculture Report - Fish Consumption | The Fish Site
Suitability and optimization of FAO's small-scale aquaponics systems for joint production of lettuce (Lactuca sativa) and fish (Carassius auratus) - ScienceDirect
The future of food from the sea | Nature
How to farm grass carp | The Fish Site
The state of world fisheries and aquaculture PART 4
Consumption of meat, dairy, fish and seafood — European Environment Agency
The percentages by which the FAO/WHO/UNU equations overestimate (þ) or... | Download Table
Per capita consumption of seafood products (kg y -1 ) (FAO 2010b). Many... | Download Scientific Diagram
FAO State of World Fisheries, Aquaculture Report - Fish Consumption | The Fish Site
Fish Consumption Patterns In Asia And Europe | The Fish Site
Energies | Free Full-Text | Review of Energy Consumption by the Fish Farming and Processing Industry in Croatia and the Potential for Zero-Emissions Aquaculture
Fish farms to produce nearly two thirds of India's fish supply by 2030 - The Economic Times
Toxics | Free Full-Text | Levels of Mercury, Methylmercury and Selenium in Fish: Insights into Children Food Safety
Proximity to small-scale inland and coastal fisheries is associated with improved income and food security | Communications Earth & Environment
New Oxford equations with FAO/WHO/UNU equations for comparison | Download Table
The status of fishery resources
The contribution of fisheries and aquaculture to the global protein supply | SpringerLink
FISH CONSUMPTION SURVEY
The consumption of fish and fish products in the Asia-Pacific region based on household surveys